Artesia Spumante
Spumante is an Italian term meaning "foaming" or "sparkling" and as
applied to wine, it is typically sweet to very sweet. Our Spumante is
characteristic of the Gran Spumante, which is produced by the
traditional French method of fermenting in the bottle.
Made with the traditional Methode Champenoise procedure this semidry
sparkling wine is held in tirage for less than a year creating softness,
without the creamy or toasted characteristics that come from extended
yeast contact.
Winemaker's Notes: Bright, fresh and softly sweet this wine is a perfect example of a
Spumante that is not overly sweet. A wonderful aperitif or dessert wine,
with hints of apricot and vanilla.
Food Pairings: Pair with chocolate or slices of fresh fruit, strawberries.
View recipes paired with Artesia Spumante. |
