Round Barn Cranberry Meatballs
Great for holiday entertaining.
INGREDIENTS
- 2 lbs Meatballs, cooked
- 1 can whole berry cranberry sauce
- 1/2 cup brown sugar
- 1 cup sauerkraut, drained
- 1 jar chili sauce
- 1 jar Round Barn Cranberry Wine (Fill the empty chili sauce jar)
PREPARATION
Mix ingredients and pour over meatballs.
Bake in over on 350 degrees until warmed through. Serve in a crock pot or chaffing dish.