The Wine Cellar Cafe
Baroda Tasting Room only
Open May 24 - October
Friday - Tuesday: Noon-5pm
Enjoy lunch on the deck, in the shade or even in the vineyard. It's a perfect way to spend an afternoon!
Round Barn Burger - $8
Pickle, lettuce, tomato, caramelized shallots and Kettle Chips.
Additional toppings available for $1: Apple Wood Smoked
Bacon, cheese (smoked gouda, white cheddar, bleu cheese), sautéed mushrooms, olive tapenade
Monte Cristo - $10
dipped in a cinnamon anglese and accompanied with Kettle Chips and a pickle
Bratwurst Plate - $10
Smoked Swiss & portabella brat served with a Baguette, Homemade Beer Wort Chutney, Kraut, and
Round Barn Gourmet Dips: Raspberry Wasabi, Onion Blossom Horseradish, and Bacon Lime Mustard
Charcuterie (meats) and Old Europe Cheese Plate - $12
served with toast points
Summer Wheat Steamed Shrimp - $12
Pizza Margherita - $10
Tomato, Basil, House-made Mozzarella
Grilled Asparagus Pizza - $11
with Prosciutto béchamel
Wine Poached Chorizo and Smoked Gouda Pizza - $12
Ratatouille Pizza - $9
assorted vegetables with Manchego cheese
Smoked Chicken Pizza - $12
with a DiVine Vodka cream sauce
Grilled Cheese - $5
served with Kettle Chips
Hot Dog - $5
served with Kettle Chips
Ask about the Chef's Weekly Special and DiVine cocktail specials too!
|
